Biochemistry and Oral Biology by A.S. Cole and J.E. Eastoe

Biochemistry and Oral Biology

Biochemistry and Oral Biology - 2nd Edition
Biochemistry and Oral Biology presents a unique exposition of biochemistry suitable for dental students. It discusses the structural basis of metabolism and the general principles of nutrition. It addresses the soft tissues, hard tissues, and the biology of the mouth.
Some of the topics covered in the book are the free radical production; scope of biochemistry; characteristics of atoms; structure and properties of water; molecular building materials; ionization of proteins; affinity chromatography of proteins; structural organization of globular proteins; classification of enzymes; and biochemically important sugar derivatives. The naturally occurring fatty acids are fully covered. The nucleic acid components are discussed in detail. The text describes in depth the energy equivalents of different nutrients. The physiological effects of dietary fiber vitamin D deficiency are completely presented. A chapter is devoted to the alternative methods of fluoride administration and description of vitamins.
The book can provide useful information to dental students, and researchers.

MUST READ BEFORE DOWNLOAD
1. We do not own the copyrights of this book. We are Sharing copy of this book available on internet with our reader's for education purpose only.



#Biochemistry and Oral Biology BOOK FREE
#Biochemistry and Oral Biology PDF DOWNLOAD
DentoMedia

DentoMedia is a dental portal where you can get Videos, Lectures, Notes, Guidance, Study Material for NBDE, INBDE, NDEB, ADC, ORE, BDS, MDS Exams facebook twitter instagram youtube

Post a Comment (0)
Previous Post Next Post